Here’s a sweet treat that has been on the menu here for years, in its various forms. Ever popular, it’s wheat and gluten free ingredients make it an accessible treat for everyone. The recipe makes 15 large or 20 moderate-sized pieces, and it freezes well 450 gm butter – softened 3 cups sugar 2 tsp vanilla …
Category Archive: Baking
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/chocolate-berry-brownie/
Jan
25
Friands
Here’s another recipe that will appeal to those with sensitivities as these friands are both wheat and gluten free. 2 cups sugar 1/2 cup rice flour 1/2 cup potato flour 1/4 cup arrowroot 1 1/2 cups ground almonds 300 gms melted butter 10 egg whites Place all the above ingredients in a …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/friands/
Jan
25
Coconut Bread
This moist sweet bread is great served for brunch with fresh berries, banana and a drizzle of yoghurt. It also freezes really well, and can be enjoyed off our breakfast menu. 2 eggs 300 ml milk 2 1/2 cups flour 2 tsp baking powder 1 tsp cinnamon 1 tsp nutmeg 3/4 cup sugar 300 gm coconut …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/coconut-bread/
Jan
25
Ginger Gems
Here’s one of our most popular baking items, Ginger Gems, which sell out quickly whenever they appear on the counter. Even better, they’re easy to make, and you don’t need special gem irons to cook them in. Small muffin tins are just fine. 270gm golden syrup 170gm butter 1 ½ cups flour ¾ cup …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/ginger-gems/
Jan
16
Apricot, Fig & Almond Shortcake
Another sweet, yummy recipe off the menu. With lots of dried fruit and nuts it’s a nice energy snack as well. BASE: 200gm butter 1/2 cup flour 1/2 cup brown sugar 1/2 cup wholemeal flour 2 lemons, zested 1 1/2 cups sliced or chopped almonds Cream butter and brown sugar in a cake …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/apricot-fig-almond-shortcake/
Jan
12
Sultana, Walnut and Apple Loaves
These succulent loaves are very popular. The recipe makes 8 small loaves, which are baked in large muffin moulds 1 3/4 cups tinned apple, finely diced 1 cup brown sugar 100gm melted butter 1 egg 1 1/2 cups flour 1/2 tsp baking powder 1 tsp baking soda 1/4 tsp salt 1/2 tsp nutmeg …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/sultana-walnut-and-apple-loaves/
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/muesli-fruit-bar/
Jan
12
White Chocolate & Raspberry Mudcake
Here’s a delight that we use as Cake of the Day from time to time. It always goes down well. 250gm butter – chopped 125gm white chocolate 1 1/3 cups caster sugar 3/4 cup milk 1 1/2 cups plain flour 1 cup self-raising flour 3 eggs …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/white-chocolate-raspberry-mudcake/
Jan
11
Chocolate Afghans
Afghans are a favourite from everyone’s childhood – rich and sturdy and full of cocoa. These ones bring them into the future as they are wheat and gluten free and filled with chocolate chips while retaining the traditional firmness and flavour of the old-style afghans. This recipe makes 14, or enjoy them …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/chocolate-afghans/
Jan
05
Karen’s Nut-free Christmas Cake
What would Christmas be without a Christmas cake? Here’s one that’s nut-free but still full of Christmas cheer 1.425kg mixed fruit 2 tsp nutmeg 1 tsp mixed spice 1/2 tsp each of cinnamon, white pepper and salt grated rind of 2 oranges 1 cup brandy place all …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/karens-nut-free-christmas-cake/


