These fritters have been a sell-out success on the menu and are wheat, gluten and dairy free. Serving accompaniment ideas include roasted tomatoes, bacon, basil pesto, sausages, baked beans or parmesan. 800gm potatoes – cooked and mashed 1 cup roasted pumpkin 3 cloves garlic 1/2 cup blanched spinach – chopped 1 small onion – …
Category Archive: Lunch
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/bubble-squeak-fritters/
Jan 12
Satay Beef with Pumpkin & Kaffir Lime
The word on the street is that the Satay Beef with Pumpkin and Kaffir Lime, on our current lunch menu, is really good. It has been selling consistently and is dairy free dish; this recipe serves 4. Satay Sauce: 1 tbsp red curry paste 1 1/4 cups coconut cream 1 1/4 tbsp fish sauce 1 1/4 tbsp …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/satay-beef-with-pumpkin-kaffir-lime/
Jan 12
Falafel
Falafel pita pockets are currently on our Light Bites menu. Falafel also makes a great vegetarian snack at home, served with salad, hummus and pita bread. It can also be frozen. 2 x 400gm tins chickpeas, rinsed and drained 3 spring onions, chopped finely 2 cloves garlic 1/2 cup chopped parsley 2 tsp grated lemon rind …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/falafel/
Jan 12
Potato & Egg Salad
This salad is on the new summer menu. It’s a lovely cool dish for a hot day and would make a nice addition to a barbecue, or can be served with bacon or ham. The recipe serves 6 and is wheat, gluten and dairy-free. Cook 1.4 kg scrubbed new potatoes in salted water …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/potato-egg-salad/
Jan 12
Kumara, Lentil & Coconut Soup
Soup it is – this is a very popular one from our Soup of the Day range. It is wheat, gluten and dairy free and the recipe serves 6. 3 tbsp olive oil 1 onion, finely chopped 1 carrot, finely chopped 2 cloves garlic, crushed 1 tbsp grated …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/kumara-lentil-coconut-soup/
Jan 12
Retro Sausage Rolls
Sausage rolls generally come as a standard length of sausage meat wrapped in a case of pastry. They’re an iconic staple of the Kiwi cuisine, but could be done so much better. Here’s how …. the recipe makes 24. And these ones are wheat, gluten and dairy-free. 500gm good quality sausage meat …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2012/retro-sausage-rolls/
Nov 28
Roasted Pumpkin & Chickpea Hotpot Soup
Here’s a real heart-warming vegetarian soup. It’s wheat, gluten and dairy free, unless you choose to top it with lashings of grated cheese. Serves 8 – 10 roasted pumpkin & chickpea hotpot soup 400ml coconut cream 900ml vege stock 60ml tamari soya sauce 1 large white onion – finely diced 2 tsp red or green …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2011/roasted-pumpkin-chickpea-hotpot-soup/
Nov 23
Mushroom, Potato & Kumara Fritters
These tasty kumara, mushroom and potato fritters are on our current menu and are served with wilted spinach, roasted tomato, bacon, a poached free-range egg and hollandaise. The dish is wheat- and gluten-free, serves 6, and can be frozen. The rice and potato flour can be replaced with plain flour if desired. 400gm button …
Permanent link to this article: http://www.morrisonstreetcafe.co.nz/2011/mushroom-potato-kumara-fritters/